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Amaranth powder is derived from the seeds of the amaranth plant (Amaranthus spp.) which is a group of flowering plants known for their nutritious seeds and leaves. Amaranth powder is a nutritional powerhouse, containing high levels of protein, fiber, vitamins, and minerals. It is particularly rich in calcium, iron, magnesium, phosphorus, and potassium. Amaranth powder is naturally gluten-free, making it suitable for individuals with celiac disease or gluten sensitivity.
Benefits
· Supports Heart Health
· Boosts Immune Function
· Aids Digestive Health
· Antioxidant Benefits
· Promotes Bone Health
· Supports Weight Management
Amaranth powder is a versatile and nutrient-dense ingredient that offers numerous health benefits. Its high protein and fiber content, along with essential vitamins and minerals, make it an excellent addition to a balanced diet. Whether used in baking, cooking, or smoothies, amaranth powder is a valuable gluten-free alternative that supports overall health and wellness.
How To Use:
Mix 1-2 tablespoons of amaranth powder into water, juice, or milk for a nutritious drink.